Breakfast Menu

Tropical Fruit Salad

A refreshing mix of seasonal tropical fruits, drizzled with honey and lime.

Savory Breakfast Burrito

Flour tortilla filled with scrambled eggs, cheese, and local spices, served with salsa.

Classic Eggs Benedict

Poached eggs on toasted English muffin with Canadian bacon and hollandaise sauce.

Callaloo Omelette

Fluffy omelette filled with local callaloo, onions, and peppers, served with toast.

Bacon Roti Wrap

Soft roti filled with crispy bacon, lettuce, and tomato, served with a tangy sauce.

Plantain Fritters

Crispy fried plantain balls, seasoned with herbs and spices, served with dipping sauce.

Coconut Macaroons

Chewy coconut cookies, lightly sweetened and baked to golden perfection.

Chocolate Banana Bread

Moist banana bread infused with rich chocolate, perfect for a sweet morning treat.

Pineapple Upside-Down Cake

Classic cake topped with caramelized pineapple and cherries, served warm.